COMMISSION ON FOOD*
Number: 660/42/90
Title: Lexicon for Lipid Nutrition
Coordinator(s): J.
Beare-Rogers
Remarks: International Union of Nutritional Sciences (IUNS)-Committee
on Biological Value of Fatty Acids
* Formely COMMISSION ON OILS, FATS, AND DERIVATIVES
Completion Date: 2001 - project completed
Progress:
The lexicon was completed in early 1998 but at the Sevilla meeting,
May 1998 it was decided to revise it before publication to include the
new specifications from Codex Alimentarius.
In June 1999, an updated manuscript prepared by J. Beare-Rogers, A.
Dieffenbacher and J. V. Holm, was submitted for publication.
Project completed - IUPAC Technical Report published in Pure
Appl. Chem.,
73(4), pp. 685-744, 2001.
Last update: 17 July 2001
